Cocoa butter is the fat of the cacao bean, extracted by hydraulic pressure from the cocoa mass. It is Pure Prime Pressure (PPP) butter, thus maintaining all of its extraordinary crystallization properties and the natural low fatty acid content of selected cacao beans. Our Cocoa butter is non-deodorized, providing a higher flavor profile to your chocolates and coatings.
Features & Details:
Cocoa butters complement flavor and mouth feel while delivering consistent solidification and melting properties.
Our cocoa butter, with the full flavor of the best natural cocoa, is ideal to provide a higher flavor profile to your chocolates and coatings.
The natural cocoa aroma provides a better olfactory and taste experience for pastry and ice cream products.
It is also widely used in the pharmaceutical and personal care industries.
Non deodorized cocoa butter is also used for chocolate production as it guarantees a good mouth feel and crystallization without changing the aromatic profile of the cocoa bean blend used in each chocolate variety.
Available in a convenient resealable pouch bag.
Organic and Kosher.
Sourced from a single origin (the Dominican Republic).
Key Nutrition Benefits:
A fountain of pure and healthy fats extracted from cacao beans.
Good source of vitamins and minerals.
Naturally rich in antioxidants. It contains flavonoids which may help keep hearts healthy by lowering blood pressure and may provide many other health benefits.
Non-GMO so benefit of all ingredients remain intact.
Organic Cocoa Butter.
The Cocoa Butter we sell is 100% cocoa butter. It does not include any additives, preservatives, carriers, and/or processing aids.
Our cocoa butter is, to the best our knowledge, considered to be non-GMO in that they are produced solely from organically grown cocoa beans with the addition of no genetically modified organisms.
Cocoa Butter is cold pressed in a facility, free of the 8 major allergens: milk, eggs, peanuts, tree nuts (almonds, cashews, etc.), fish, shellfish, soy, and wheat. No solvents or other chemical substances are used in the extraction process.
Cocoa Butter is a GLUTEN FREE product and is produced and packaged in gluten free facilities (no product is produced or package in the facility which would cause gluten contamination).
Safety Warning: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.