Cocoa nibs are cacao beans that have been roasted, separated from their husks and broken into smaller pieces.
Features & Details:
Cocoa nibs can be eaten as a snack or added to baked goods and other dishes for added crunch and chocolaty flavor. Use our nibs in your cereal, yogurt, oatmeal, ice cream, cookies, smoothies, shakes and coffee.
Available in a convenient resealable pouch bag.
Organic and Kosher.
Sourced from a single origin (the Dominican Republic).
Organic Cacao Nibs.
The Cocoa nibs we sell are 100% cocoa nibs. They do not include any additives, preservatives, carriers, and/or processing aids.
Due to the nature of the product, product is not guaranteed to be completely free of foreign materials, shell or husk.
Key Nutrition Benefits:
Retains powerful nutrients like magnesium, calcium, iron, protein and fiber!
Naturally rich in antioxidants. It contains flavonoids which may help keep hearts healthy by lowering blood pressure and may provide many other health benefits.
Contains Theobromine which is considered a healthy energy booster and less intense than caffeine.
Non-GMO so benefit of all ingredients remain intact.
Cocoa nibs are winnowed in a facility, free of the 8 major allergens: milk, eggs, peanuts, tree nuts (almonds, cashews, etc.), fish, shellfish, soy, and wheat. No solvents or other chemical substances are used in the winnowing process.
Cocoa nibs are a GLUTEN FREE product and are produced and packaged in gluten free facilities (no product is produced or package in the facility which would cause gluten contamination).
Safety Warning: These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.